• Overview of food hazards
• Elementary knowledge on microbiological and toxicological risk analysis
• How to better interpret the information overload about hazards in food
• Why zero hazard does not exist
• Ways to reduce hazards in food

Module1: Hazards and risks in the modern food chain
Introduction to the difference between a hazard and a risk, the different types of hazards present in food and the perception of risk by public.

Module 2: Interpretation of risks, probability and relevance
Introduction to risk reporting, how ways of presenting information can mislead consumers and difference between significance and relevance.

Module 3: Microorganisms in food: good, bad and/or a nuisance
Introduction to ubiquitous, good/bad or spoiling microorganisms.

Module 4: Qualitative and quantitative principles food safety of chemicals
Classification of risks as avoidable or unavoidable, difference between genotoxic and non-genotoxic compounds and examples of important genotoxic carcinogens present in the food chain as well as introduction to dose-response concept.

Module 5: Toxicological risk assessment
Introduction to risk assessment framework, different ways of performing risk assessments depending on the nature of the chemical (i.e. genotoxic vs. non genotoxic) and hands on risk assessment of the food additive cyclamate and the carcinogen acrylamide.

Module 6: Microbiological risk assessment
Introduction to contamination routes, dose-response relationship and effect of temperature on microorganisms' growth as well as sampling and legal requirements.

Module 7: Ways to reduce risks in food
Introduction to prevention of avoidable hazard, effect of heat on hazards and inactivation as well as prevention techniques to reduce risks in food.

Module 8: Final assignment/exam
Wrap-up.

''This course was amazing, it helped a lot to improve my skills about risk in safety food and quality assurance in my work. The videos and informations were very good.''

''This course taught me a lot more than I expected and was very informative. It was put together well and the videos were fun and interesting. Overall a great course.''

''The knowledge and certification obtained from this course will definitely change my daily activities for the better and I would like to thank all the people who have contributed to the creation of this course.''